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April 2017.
Global Chef's Challenge in Sarajevo
16.04.2015
Global Chef's Challenge in Sarajevo
Global Chef's Challenge takes place under the patronage of the World Association of Chef Societies „Worldchefs Without Borders“ from 16 to 18 April 2015.
This spectacular cooking show gathers 30 participants from 15 countries that will compete in three categories: Young Chef's Challenge, Global Chef's Challenge and Global Pastry Chef's Challenge.

On the second day of the Challenge, participants are keen to set the Guinness Record in making the largest Bey's Soup. Thus, on the morning of April 17th, competitors will take a ton of chicken, 200 kg of carrots and 15 kg of okra and make over 4026 litres of Bey's Soup. Over 15.000 citizens will have a chance to taste this delicious traditional dish. One part will be given to Soup Kitchens.

European Conference of the Chef Societies will also take place in the frame of this event. In general, the event aims at the image of Bosnia and Herzegovina as a unique gastronomic and travel destination.
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